Video Bartending Guide : Chocolate Martini Recipe – Vodka Drinks

by MartiniTodd on June 20, 2009

How to Make a Chocolate Martini – Recipe and Ingredients

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{ 9 comments… read them below or add one }

Mynah21 April 14, 2008 at 10:29 pm: I want one of these right now. Delicious.
AlanGermz May 29, 2008 at 8:09 pm: This is a light drink.
I drink that for breakfast, lunch and dinner!

NeSqUiCk FTW!
RMitch4 September 15, 2008 at 12:03 pm: I don’t care what kind of martini it is. You have to chill the glass.
PHANTASTIKMUSIK September 18, 2008 at 7:14 am: Cool River Cafe in Austin, Texas. You are right…its supposed to be a martini not chocolate milk!
jrjr143 March 2, 2009 at 5:43 pm: your my hero
AlanGermz March 5, 2009 at 12:21 pm: Haha.
stevechu1999 March 17, 2009 at 11:15 pm: sheesh are you supposed to squirt chocolate syrup on the outside of the glass too?
whatsmyproblem69 April 6, 2009 at 5:38 pm: I know how to freepour, and he’s not putting in the amount of liquer that he says he is. He’s putting in more.
2 oz vanilla vodka, 2 oz white chololate liquor, 3/4 oz cream de caoco. And he’s doing this because a martini that’s only 3.5 oz is a bit small and can make you look cheap. This makes is 4.75 oz. A much nicer size.
jackjockk May 18, 2009 at 10:48 pm: Mmm Everyone knows you have to shake grabbing the boston in a vertical position, not horizontal, you do this to avoid spreading the mix into a costumer….so much lack of profesionalism…. i saw another video of this guy and he used the glass as an ice scoop….bad bad bad…