www.howdini.com How to make a dirty martini – Dirty martini drink recipe Dirty Martinis are a sophisticated take on the classic martini. Mixologist Allen Katz shares his recipe for making the perfect dirty martini. Keywords: recipe dirty martini dirty gin martini dirty martini drink
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{ 15 comments… read them below or add one }
Got to make this now!
now im in the mood for it !lol
++ for Plymouth!
the way he does it makes the ice melt wayyyy to much and dilutes the alcohol with too much water. just ruins the flavor. shaken is a better method. you never want to leave alcohol on ice for long
Gin is disgusting. I always use vodka with martinis.
actually its the other way because of the shaking action. but i agree with you on the part of him diluting it too much, but i would say he stirred too much
YOU ALWAYS USE GIN!!!!! its not a martini if you use vodka.. Gees!!!
its 11 in the a.m and i really want one…plus i have class in 2 hours gosh what a way to start a monday
you dont know anything, shaken martinis are for dumb fucks
shaken, not stired
@NilsBritney Its still a martini if you use vodka, its just called a vodka martini. I work in a bar (and have done for some time) and the most popular of the 2 is the vodka martini. I think its coz james bond drinks it.
it’s not what you call a dirty martini dude……….it’s a Gin Martini with olives as a garnish…..when u r makin’ dirty martini first of all you have to muddle olives in a shaker with 1/4 oz of olive juice and then pour 2 oz of gin and a half ounce of dry vermouth.
You stir gin martinis, not too much or you will bruise the gin (over dilute it).
You shake (hard) vodka martinis, looking for ice chards & serve in a frozen glass.
Two totally different drinks, I like my vodka martinis slightly dirty with blue chesse oilves, gin (sapphire) clean & dry with anchovie stuffed olives.
A sales manager got a complaint that his salesmen were returning from lunch drunk & stinking of gin. He told his people to switch to vodka martinis so they wouldnt stink of booze.
After a week he told his people to switch back to the gin martinis. He said he would rather have customers think his people were drunks instead of stupid.
two olives = bad tone
nice martini otherwise